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Letter From the Editor: American Ingenuity & Antibiotic Resistance
The parents of foodborne illness victims often tell us they felt their hearts skip a beat when doctors first told them that their child’s pathogen was resisting antibiotic treatment. We’ve learned that...
View ArticleDetwiler Interview: Food Safety from a Consumer Perspective
Darin Detwiler, adjunct faculty at Northeastern University and Senior Policy Coordinator at STOP Foodborne Illness, sat down with Food Safety News at the 2015 Food Safety Summit in Baltimore, MD, last...
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